The CUE Farm Stand will be open for business on Thursday from 4-6 p.m. at the farm on west campus. Pay us a visit to pick up nutritious fresh produce grown as locally as possible, and using methods that build soil, grow diversity and protect our watershed.
Here’s what we expect to have available–see our Facebook post Thursday (foolow us on Instagram, Twitter and Facebook @butlercuefarm) for the latest:
TOMATOES– slicing + cherry
CUCUMBERS– slicing + pickling
ZUCCHINI + YELLOW SUMMER SQUASH
GREEN BELL PEPPERS
SWEET BELL PEPPERS
CUT FLOWER BOUQUETS